There’s nothing like the smell of fresh bread or a warm pastry to start your day right. Adelaide has some good bakeries where you can find everything from flaky sausage rolls and buttery croissants to proper sourdough and jam-packed doughnuts.

Whether you’re grabbing a quick bite or treating yourself to something sweet, a good bakery can make all the difference.

In this list, we’ll be discussing eight of the best bakeries in Adelaide that locals keep going back to. Each one is known for its taste, but what they all have in common is good flavor, good texture, and food that’s made with love.

Best Bakeries in Adelaide

1- Queen of Tarts

Google Rating: 4.9

Queen of Tarts located at 170 Hutt Street is one of the most famous bakeries in Adelaide.

You’ll absolutely love the vibe of this bakery and also the hilarious owner.

All bakery items are made on the premises with no artificial colorings, flavorings, or additives used in their foods.

Their signature apple and walnut tarts are amazing and feature Granny Smith apples mixed with crunchy walnuts, baked in buttery short crust pastry until golden.

Also, their rose mango tart is worth a try with thinly sliced organic mangos along with vanilla bean and silky organic pastry crème in a decadent traditional pastry shell.

You should also try their chicken pie, it’s super delicious!

The warm interior features exposed brick walls and rustic wooden tables, filled with the rich aroma of fresh-baked goods and brewing coffee that draws customers from across the city.

2- The Sugar Man

Google Rating: 4.8

The Sugar Man on 197 Hutt Street, is another known bakery in Adelaide that is popular for its signature pastries that have fans lining up out the door.

This weekend-only patisserie is best known for its almond croissants which are genuinely very good. Also, you need to have their cinnamon scroll brûlée tart which is absolutely amazing.

If you are carving something savory, do try the carbonara sausage roll which is rich, creamy, and deeply satisfying — like the comfort of pasta carbonara wrapped in golden, flaky pastry.

Another item on the menu that’s very good is the onion croissant with a rich, sweet-savory depth that balances perfectly with the buttery dough.

The Sugar Man is definitely a must-visit if you’re craving good pastries, tarts, and sausage rolls in Adelaide.

3- Prove Patisserie

Google Rating: 4.8

Prove Patisserie located at 157 Magill Road is an old school bakery that offers excellent pastries and bread but make sure you get there early.

Their almond croissant is literally one of the best croissants you’ll ever find in Australia,

Also, their sourdough breads are quite tasty. Even if you are on the quest for a good French baguette, you should go to Prove Patisserie.

If you are looking for something gluten-free, do try their salted caramel brownies which are pure indulgence in every bite.

Another interesting thing about Prove Patisserie is that they use real butter from Normandy, France to make their bakery items.

Now you know why their croissants and breads are so amazing!

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4- Muratti Cakes & Gateaux

Google Rating: 4.7

Located at 114B Prospect Road, Muratti Cakes & Gateaux is one of the oldest bakeries in Adelaide that has been serving locals with freshly baked items since 1990.

The patisserie is quite famous for its cakes, gateaux, pastries, and savories. Everything they make is handcrafted by their bakers, fresh every day.

Their menu features excellent pies, sausage rolls, tasty fruitcake, cheese croissants, and cakes.

Must try their pepper steak pie. The filling of the pie is rich and saucy with plenty of beef.

You also need to have their hot matcha latte which comes in a big and comforting to hold mug. Also, the barista art is impressively done.

A highly recommended bakery in Adelaide for their amazing cakes and coffee!

5- The Old Croissant Factory

Google Rating: 4.7

Located at 2/242 Hutt Street, The Old Croissant Factory is a hidden gem for croissant lovers.

This small bakery makes its croissants in-house daily, and you can even watch the baking process from inside the shop.

Their menu features a great mix of sweet and savoury pastries — the garlic cheese scroll is packed with flavour, and the artichoke basil pastry is really amazing.

They also serve a rich chicken curry pie that’s worth trying. If you’re into drinks, their coffee is solid, and they’re experimenting with new matcha options.

With a few tables both inside and outside, it’s a nice spot to relax and enjoy fresh, buttery treats. Whether you’re stopping by for breakfast or a mid-day bite, The Old Croissant Factory delivers consistent quality.

6- Bakery on O’Connell

Google Rating: 4.6

Located at 128-130 O’Connell Street in North Adelaide, Bakery on O’Connell is a well-loved, South Australian-owned bakery that offers over 200 freshly made products.

The bakery has a friendly, laid-back vibe that makes it easy to settle in with a warm pastry and a coffee.

Their strawberry cheesecake is something that you definitely have to try — rich, creamy, and full of flavors.

The pies here are soft, flaky, and packed with tasty fillings, perfect for a casual lunch or snack.

Their bakers clearly put care into every item they make. Whether you’re craving something sweet or savory, you’ll find a great variety here.

It’s a go-to bakery for locals and a must-visit for anyone exploring the North Adelaide area.

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7- The Lost Loaf

Google Rating: 4.6

The Lost Loaf, located at 6/14 Fourth Street in Bowden, is a small artisan bakery known for their high-quality breads and pastries.

Run by former Magill Estate pastry chef Emma Shearer, this bakery focuses on traditional techniques and fresh daily bakes.

They open four days a week and only sell what’s made that morning, so everything tastes extra fresh.

Their variety includes sourdoughs, baguettes, cakes, and buttery viennoiserie. They also serve coffee, making it a good spot to enjoy a relaxed morning with a pastry.

Prices are reasonable for the quality, and the service is always friendly.

There’s both indoor and outdoor seating available, and many locals love grabbing a baguette to take home.

8- Nanna Hot Bake

Google Rating: 4.7

Located at 61-63 Grote Street, Nanna Hot Bake is one of the best bakeries in Adelaide for Asian-style bread.

This small bakery might not have a huge variety, but what they offer is top-notch.

Their coconut swirl is absolutely worth your money, rated 10/10 by many for its sweet, soft texture.

The BBQ pork buns are fluffy and savory, and the curry puffs are amazing too for their flaky pastry and generous filling.

Nanna Hot Bake is a great choice if you’re craving something different from the usual Aussie bakeries.

The service is fast, and many customers pop in for a quick takeaway snack. If you’re in the CBD and want fresh, flavorful Asian pastries, Nanna Hot Bake is definitely worth a visit.