Scallop pies are one of those foods that truly belong to Tasmania. Made with fresh local scallops and usually wrapped in a flaky pastry with a mild curry sauce, Australians are crazy for them.

I’ve eaten scallop pies in every corner of the state, from small country bakeries to coastal shops where the smell of the ocean is just outside the door.

Each pie has its own unique taste—some are packed with spices, others keep it simple and let the scallops do the talking. That variety is part of the fun, and it’s why people keep coming back for more.

In this guide, we’ll explore the six best scallop pies in Tasmania that are worth trying out.

Best Scallop Pies in Tasmania

1- Jackman and McRoss

Google Rating: 4.5

Located at 57 Hampden Road in Battery Point, Jackman and McRoss is a must-visit spot for anyone searching for the best scallop pie in Tasmania.

Their famous curried scallop pie is simply amazing with golden, buttery pastry that flakes perfectly with each bite.

Inside, the filling is rich with fresh, locally sourced scallops in a mildly spiced curry sauce that feels both warming and flavorful without being overwhelming.

The balance between the curry and seafood is excellent, allowing the natural sweetness of the scallops to shine.

The portion size is generous, making the pie both hearty and satisfying. Many visitors are impressed with just how fresh the scallops taste, which is not always easy to find elsewhere.

The café itself has a rustic interior, which adds to the charm of the dining experience.

Beyond the food, the service is also impressive. Staff are welcoming and often take time to guide newcomers through the menu, making first-time visits memorable.

It’s easy to see why this bakery often comes out on top when people talk about the best scallop pies in Tasmania.

2- Smith’s Pies

Google Rating: 4.7

Located at 13 Maxwells Road in Cambridge, Smith’s Pies has been baking traditional, home-style pies since 1983.

With such a long history, it’s no surprise that this bakery is often mentioned among Tasmania’s best.

Their curried scallop pie is a true favorite, combining a generous number of scallops with a smooth, flavorful curry sauce.

What makes their scallop pies delicious is the balance—the curry adds warmth and spice but never overshadows the taste of the scallops.

The pastry is equally impressive, with the right thickness and a flaky texture that complements the filling beautifully.

Each bite reveals large, tender scallops that are perfectly cooked. It’s worth noting that these pies are so popular that they often sell out by mid-afternoon, so arriving earlier in the day is a smart idea.

The dedication to quality is clear, from the pastry to the filling.

For anyone traveling through Cambridge, Smith’s Pies is a stop you won’t regret. Their scallop pies alone are enough reason to plan a visit.

Also Read: Best Scallop Pies in Hobart

3- Ross Bakery

Google Rating: 4.4

Located at 15 Church Street in the historic town of Ross, Ross Bakery is one of Tasmania’s most iconic pie shops.

With more than 100 years of baking history on the site, Ross Bakery has long been a destination for foodies on the quest for the best Tasmanian scallop pie.

Among the pie menu, their curried scallop pie is indeed the best. The pastry is flaky and golden, while the filling bursts with seafood flavor.

Fresh scallops, plenty of them, are paired with a curry sauce that is both flavorful and smooth.

Many locals describe the scallop pies here as rich, satisfying, and unmistakably Tasmanian. The seafood taste comes through clearly, making it a favorite for anyone wanting an authentic experience.

Ross Bakery also offers variations like the Laksa curry scallop pie, which adds an extra layer of flavor while still including plenty of scallops.

Some even claim Ross Bakery’s pies surpass those found in bigger cities like Hobart. With its heritage and outstanding pies, Ross Bakery is absolutely worth a visit.

4- Blue Edge Bakery

Google Rating: 4.5

Located at 55 Burgess Street in Bicheno, Blue Edge Bakery is one of the popular places for those who want to enjoy scallop pies in a relaxed coastal setting.

The bakery opens early, from 6 am to 3 pm, and offers both indoor and outdoor seating, making it a good stop whether you’re grabbing breakfast or a mid-day snack.

Their scallop pies are truly delicious, especially the curried scallop pie with its flaky pastry and deliciously seasoned filling.

Each scallop pie contains several pieces of fresh scallops, cooked just right to maintain their sweetness and texture.

In addition to the curry option, Blue Edge Bakery also serves a Tasmanian mornay scallop pie, which some locals say is even tastier.

The mornay has a creamy, cheesy flavor that pairs wonderfully with the scallops.

Although some guests feel the quality can vary slightly between visits, the pies here are still widely recommended and considered among the best scallop pies in Tasmania.

For travelers exploring the East Coast, Blue Edge Bakery is a stop worth adding to the itinerary.

Also Read: Best Pies in Melbourne

5- The Richmond Bakery

Google Rating: 4.3

Located at 6/50 Bridge Street in Richmond, The Richmond Bakery has built a strong reputation since the early 2000s for producing quality pies, particularly their scallop pies.

Their curried scallop pie is a signature item and often a top recommendation for first-timers.

The filling is flavorful, with chunky pieces of scallop in a mildly spiced curry sauce. While the curry flavor is lighter compared to some other bakeries, it still provides a pleasant balance that doesn’t overpower the seafood.

The pastry itself may not always be the flakiest, but it remains soft and satisfying, with a slightly fluffy texture that works well with the filling.

The portions are generous, and the fact that you can find real, tender scallops inside makes it worth trying.

Also, the café has ample seating both inside and outdoors, so it’s a comfortable stop whether you’re dining in or grabbing something on the go.

For someone driving through the charming town of Richmond, The Richmond Bakery is a must-visit place for scallop pies.

Also Explore: Best Places to Visit in Australia

6- Bush Bakery

Google Rating: 4.8

Located at 682 Leslie Road in Leslie Vale, Bush Bakery may be smaller and more tucked away than others on this list, but it has earned a loyal following.

Known for its friendly service and fair prices, Bush Bakery serves scallop pies that are both tasty and well-prepared.

The curried scallop pie comes at a reasonable price and includes a decent amount of scallops, which are fresh and flavorful.

The pastry is simple but well-baked, holding in the warm filling without being too heavy.

One of the highlights of visiting Bush Bakery is the relaxed atmosphere. While the outdoor seating is limited, the natural surroundings and bird life make it a pleasant spot to sit and enjoy a hot scallop pie.

Locals often describe the scallop pies as comforting and satisfying, with just the right amount of curry to bring out the flavor of the scallops.

Though it may not be as famous as some of the other scallop pie places in Tasmania, Bush Bakery holds its own and is definitely worth a visit if you are in the area.