Best Steaks in Canberra

Canberra might be known for politics and public service, but this capital city serves up some seriously good tucker when it comes to premium steaks.

The local dining scene has evolved into something special, with restaurants sourcing top-quality Australian beef from nearby regions and beyond.

Whether you’re after a perfectly cooked eye fillet or a massive T-bone that’ll challenge your appetite, Canberra’s steakhouses deliver the goods.

These steakhouses understand that a great steak starts with quality meat, proper aging, and skilled cooking techniques. Many feature locally sourced beef from the surrounding countryside, showcasing the best of Australian cattle farming.

From intimate fine dining venues to relaxed pub-style eateries, the city offers steak experiences for every taste and budget. Each restaurant brings its own flair to the classic Australian love affair with beef.

In this guide, we will explore the eight best steak places in Canberra where you can sink your teeth into juicy and full-of-flavors steaks that’ll have you coming back for more.

Best Steaks in Canberra

1. The Meat & Wine Co

The Meat & Wine Co

Google Rating: 4.4

Located at Constitution Place on Ground Level, 1 Constitution Avenue, The Meat & Wine Co is known for its melt-in-the-mouth steaks that satisfy serious meat lovers.

This top-rated steakhouse in Canberra combines excellent cuts with fine wines and an African-inspired design that creates a unique dining atmosphere.

Their rump eye and rib-eye steaks paired with creamy mushroom sauce are a must-try if you are a steak lover and want to satisfy your craving while being in Canberra.

The restaurant excels beyond just steaks, offering well-prepared vegetable sides that complement the main dishes perfectly.

You will also appreciate the friendly staff and great ambiance, while parking remains easily accessible during dinner hours.

Also, the exceptional mocktail selection adds another layer to the experience, with the lychee drink earning particular praise from visitors who want quality drinks without alcohol.

2. Raku

Raku

Google Rating: 4.7

Located at 148 Bunda Street, Raku operates as a sleek, modern Japanese bar and restaurant that consistently books out due to its popularity.

This restaurant offers a unique dining experience where traditional Japanese aesthetics enhance every meal. The beautifully presented wagyu steak literally will melt in your mouth and no wonder why this place is among the best steakhouses in Canberra.

If you are visiting Raku, you must order their MSA 9+ wagyu steak. It’s so good that you will definitely get obsessed with it.  

The super fresh preparation and expert cooking techniques result in an unforgettable steak experience. Beyond the exceptional meat, Raku’s desserts provide a sensational finish to meals.

The traditional Japanese ambiance creates an authentic atmosphere that transports diners beyond typical steakhouse expectations, making reservations a must for anyone wanting to experience the ultimate steak dining in Canberra.

3. Charcoal Restaurant

Charcoal Restaurant

Google Rating: 4.2

Located at 61 London Circuit, Charcoal Restaurant has earned its reputation as one of Canberra’s best steakhouses since opening in the Melbourne Building in 1962.

This long-standing steakhouse serves unbeatable steaks that have satisfied customers for over six decades. Their menu features impressive options including jumbo eye fillet, T-bone, and prime sirloin steaks that fulfill serious meat cravings.

For a more premium experience, order their Tomahawk steak as it’s something truly special.

All steaks arrive large and packed with flavor, cooked to perfection alongside excellent vegetables. The mushroom sauce stands out as one of the finest you’ll taste anywhere.

The restaurant offers generous servings with a fine selection of cuts, quality sides, and an excellent wine list.

Also, the skilled preparation ensures every steak comes out exactly how you prefer it, maintaining the high standards that have kept this steakhouse in Canberra thriving for decades.

4. Terra

Terra

Google Rating: 4.5

Located at 40 Marcus Clarke Street, Terra has built its reputation on serving succulent, extremely tasty, and beautifully presented steaks.

The Angus Flank steak with café de paris butter represents their signature dish that defines their attention to both flavor and presentation.

If you are looking for an extraordinary experience, try their massive Tomahawk chargrilled steak weighing over 1.5 kg and delivers something truly remarkable.

The restaurant’s interior design creates a light, open, and inviting atmosphere that welcomes diners immediately.

Communal-style bench seating combines with traditional table settings to accommodate different dining preferences.

Terra’s olive green décor, blonde wood elements, and concrete finishes establish a relaxed, chilled-out vibe that perfectly complements their exceptional food.

The combination of outstanding steaks and comfortable ambiance makes Terra a great choice for both casual dinners and special occasions in Canberra’s dining scene.

Also Read: Best Bakeries in Canberra

5. Rebel Rebel

Rebel Rebel

Google Rating: 4.6

Located at 23 Marcus Clarke St, Rebel Rebel offers outstanding steak options that meat lovers will appreciate. Their beef steaks are incredibly tender and require minimal chewing, making each bite a pleasure.

The restaurant features an impressive dining room with beautiful wooden beams that create curves throughout the space, adding visual interest to your meal.

While their wine list may be somewhat limited, the available selections complement the food well and rarely disappoint diners.

One of Rebel Rebel’s standout features is its peaceful atmosphere. Despite having an open kitchen where you can watch the chefs work, the restaurant maintains a quiet environment without excessive noise or clanging sounds. This creates the perfect setting for enjoying quality steak in a relaxed atmosphere.

6. Compa

Compa

Google Rating: 4.1

Moving to 148 Bunda St, Compa greets you with the enticing aroma of BBQ meat that fills the air upon arrival.

This steak and BBQ restaurant delivers mouth-watering steaks in a perfect setting that enhances your dining experience.

The menu focuses primarily on steaks, which works perfectly since that’s exactly why most people visit this restaurant in Canberra for steaks.

Compa offers both on-the-bone and off-the-bone steak options to suit different preferences. Their Ribeye steak is highly recommended for those who enjoy bone-in cuts, while the Angus scotch fillet satisfies those preferring boneless options.

The vegetables and desserts complement the main courses nicely. The intimate setting makes diners feel special, with attentive staff who provide excellent service throughout your visit.

7. Capitol Bar and Grill

Capitol Bar and Grill

Google Rating: 4.0

Capitol Bar and Grill, located at 1 London Cct, specializes in prime cut steaks prepared with impressive wood-fired cooking methods.

This restaurant celebrates steak dining through flame and skill, creating bold, rustic dishes using the finest local ingredients available. The theatrical presentation adds excitement to your dining experience.

Their eye fillet steak stands out as exceptional, surpassing many steaks found both in Australia and internationally.

Moreover, the New York steak fresh off the grill and their Tiramisu dessert also receive high recommendations from satisfied customers.

The excellent atmosphere is enhanced by knowledgeable staff members like George, who provides friendly, engaging service that makes your visit memorable.

8. Carlotta

Carlotta

Google Rating: 3.9

Concluding our list of best steaks in Canberra, Carlotta at 20 Scotts Crossing brings a fresh Mediterranean concept to Canberra, created by experienced restaurateur Chris Lucas.

This steak restaurant combines delicious food with stunning interior design, though portions tend to be smaller and more refined. The location offers the perfect balance of city accessibility while being surrounded by peaceful greenery.

Their 300g Scotch Fillet serves as the signature steak option, accompanied by a variety of house-made sauces and condiments that allow diners to customize their experience.

The Mediterranean influence creates a unique dining atmosphere that sets Carlotta apart from traditional steakhouses.

This combination of excellent food, beautiful surroundings, and thoughtful presentation makes Carlotta a worthy addition to Canberra’s best steak places.

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